Based in Bisley, we produce a range of fresh sweet and savoury crepes using local free range eggs.
We attend Stroud (most weeks) and Gloucester occasionally. When James is busy working as a chef in nearby establishments, we may have to miss the occasional farmers market.
We produce sweet and savoury crepes using locally sourced ingredients - fresh free range eggs and Cotswold honey from M J Dickinson in Bisley, and filling including Cerney cheese, Double Gloucester and Strawberries in season.
Why not visit us at Stroud farmers' market where we make our crepes freshly for you using traditional methods.
