Serves 4 -6

1 head fresh Broccoli

2 Tbsp. Sesame oil

2 Tbsp. Sopy Sause

2 Tbsp. Toasted seasame seeds

1. Cut broccoli into florets and cook in boiling water until tender, about 8-10 minutes (or steam broccoli over a small amount of salted water for 4-5 minutes, if you prefer your broccoli cooked but crunchy.)
2. mix seasame oil., soy sauce and sesame seeds together.
3. toss broccoli with sesame/ soy dressing and serve.